池袋 蕎麦前 かな井

Enjoy a luxurious moment with a full-course Japanese meal♪

3,900 yen (tax included) ~

Our 7,500 yen (tax included) course allows you to enjoy a full Japanese course meal.A comprehensive menu including soba noodles, appetizers, sashimi, simmered dishes, fried dishes and more.A short course is also available for 3,900 yen (tax included), and alcoholic beverages are available separately.Please enjoy the deliciousness of Japanese cuisine to your heart's content.

Seasonal sashimi directly sourced from the market

1980 yen (tax included) ~

We offer sashimi as a single item or as a platter (3-4 items), with carefully selected seasonal ingredients delivered daily.The menu is not fixed, and you can enjoy the freshest seafood of the day, making this a dish you'll want to visit again and again.Please enjoy our fresh and delicious sashimi.

Enjoy a variety of duck dishes!

1580 (tax included) ~

We offer a variety of duck dishes, including braised duck loin, teppanyaki duck and Edo Senju leek, and duck hotpot.In particular, the duck loin cooked at low temperature is delicious.Duck dishes are a standard menu item and you can enjoy a variety of flavors.Please enjoy the delicious flavor of duck to your heart's content.

Fresh sashimi and freshly fried tempura

Our fresh sashimi, tempura, and duck dishes are especially recommended.Our tempura is fried right in front of our customers and served hot and fresh.You can fully enjoy the crispy texture and delicious flavor of the ingredients, making for an extremely satisfying meal.Please enjoy the fresh seafood.

Soba noodles made with carefully selected regions

Our soba noodles are made from a native variety from Fukui Prefecture that was ranked number one by the Japan Soba Preservation Society, and the quality was even recognized by Emperor Showa.Made with 100% buckwheat, it is carefully crafted with attention to flavor and texture, making it a dish that can be enjoyed not only as the final dish of a meal, but also as a main dish.Please enjoy the soba noodles that have been painstakingly prepared by our artisans.We will provide you with the best experience where you can experience the deliciousness of Japanese cuisine.

Braised Ai duck loin from Iwate Prefecture

2430 yen(税込)

Japanese-style balsamic sauce

Teppanyaki of Aigamo duck and Edo Senju leeks from Iwate Prefecture

2350 yen(税込)

Grilled boiled white conger eel

2450 yen(税込)

Hole moxibustion

2450 yen(税込)

Assorted tempura

1980 yen(税込)

2 wild shrimps, 2 kinds of vegetables

Firefly squid marinated in sea salt

800 yen(税込)

Dried persimmon butter

700 yen(税込)

[Steamer]

1200 yen(税込)

Enjoy the rich aroma of soba noodles with a delicate cold broth made with dried bonito flakes.

At the counter seats, you can enjoy watching the chef prepare the food right in front of you.You can enjoy a special experience while watching the process of cooking using fresh ingredients.Along with the food, the conversation is also exceptional!

The shop has a homey atmosphere, and the owner himself will warmly welcome you.We strive to provide a comfortable environment so that even first-time customers can relax.It can be used for a wide range of occasions, from casual meals to special occasions.

Our restaurant has a calming atmosphere with a Japanese feel.The tiled interior and pleasant lighting create a relaxing dining experience.It's the perfect place to relax with friends or loved ones.

A Japanese-style underground hideaway where you can forget the hustle and bustle of Ikebukuro

About 3 minutes walk from the west exit of Ikebukuro Station.Once you descend the stairs to the basement of the building, you will find a calm, Japanese-style space that will help you forget the hustle and bustle of the city.We welcome you with warm hospitality, which is only possible in a small restaurant with only 12 seats.

Counter seats where you can enjoy watching the chef's techniques right before your eyes

The interior of the store is stylish with pleasant lighting and tiled decor.The counter seats are especially special, as you can enjoy watching the chef prepare tempura and other Japanese dishes right in front of you.Enjoy a blissful moment while savoring delicious food and drinks.

テーブル2名様 × 1

2-seater

テーブル4名様 × 1

Seats 4

カウンター1名様 × 6

Counter seats

Japanese cuisine that is more than an izakaya but less than a kappo restaurant

The restaurant prides itself on its Japanese cuisine, which uses fresh ingredients that the owner personally purchases at the market.Enjoy our prized soba noodles as the final dish!

Carefully selected Japanese and Western liquors

We offer a carefully selected selection of alcoholic beverages, including sake, wine, and beer, perfect for drinking with your meal.Suggestions from the owner!

The final dish is carefully selected 100% buckwheat noodles

It uses a native variety from Fukui Prefecture that has been ranked number one in Japan for four consecutive years.100% buckwheat soba is not just a final dish, but is actually a main dish.

Full-course Japanese banquet

A full Japanese course meal is 7,000 yen (tax included).Enjoy sashimi, tempura, and 100% buckwheat soba noodles to your heart's content.

Toast with carefully selected sake and Japanese cuisine

We carefully select the perfect drinks to enjoy with your meal, including sake and wine.Enjoy a casual banquet with fresh seafood and duck dishes.

Banquet in a calm Japanese space

The homey and relaxed atmosphere is perfect for adult banquets.Short course available for 3,500 yen (tax included)